Dirty monkey

Discussion in 'Temptation Cancun' started by helipilot, Apr 2, 2013.

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  1. helipilot

    helipilot Enthusiast Registered Member

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    What are the ingredients for the best tasting dirty monkey?
    Thank you
     
    helipilot, Apr 2, 2013
    #1
  2. Theoriginalparrotthead

    Theoriginalparrotthead I can choose my own title Registered Member

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    One part rum...
    One part monkey...
    One part dirt...

    Put that shit in a blender for a day and serve over ice!!!
    Fan-Fucking-Tastic drink!!!
     
    Theoriginalparrotthead, Apr 2, 2013
    #2
  3. helipilot

    helipilot Enthusiast Registered Member

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    Thanks smart ass!
     
    helipilot, Apr 2, 2013
    #3
  4. Theoriginalparrotthead

    Theoriginalparrotthead I can choose my own title Registered Member

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    1 part baileys
    1 part kaluha
    2 parts banana liquor
    Half a fresh banana
    1 part clear rum
    Blend with ice
     
    Theoriginalparrotthead, Apr 2, 2013
    #4
  5. DuffBambi

    DuffBambi Regular Registered Member

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    At home we just buy the mudslide mix with the alcohol already in it, add ice and a banana. It's awesome!!!!
     
    DuffBambi, Apr 2, 2013
    #5
  6. twojays

    twojays Addict Registered Member

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    1/2 oz cherry vodka
    1/2 oz peach schnapps
    splash of pineapple juice
    splash of Sprite® soda

    These are called White Gummy Bears, really good and easy to take
     
    twojays, Apr 2, 2013
    #6
  7. bearhug

    bearhug Guru Registered Member

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    They've messed around with the name a bit...drunken monkey is what I called it and will be calling it again shortly...or...breakfast.
     
    bearhug, Apr 2, 2013
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  8. helipilot

    helipilot Enthusiast Registered Member

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    Cool thanks guys
     
    helipilot, Apr 2, 2013
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  9. funforus

    funforus Enthusiast Registered Member

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    :huepfen021::huepfen021:At Hedo, they call that drink a dirty banana
     
    funforus, Apr 2, 2013
    #9
  10. Will

    Will Addict Registered Member

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    Mmmmmmmm nothing beats a drunken Monkey for breakfast
     
    Will, Apr 2, 2013
    #10
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